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ASPIRA – Studijski smjer Gastronomije u Zagrebu i Splitu
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Category Archives: News and events

Gastronomy study now also in Zagreb

News and events, News and events, News and events, News and events, News and events, News and events, News and events, News and events, News and events, News and eventsBy aspirasplit2. July 2017.

Due to great interest and a greater need of the labour market in continental Croatia, Aspira High School has decided to move forward with the Gastronomy Study in Zagreb as well. It is the first…

First Educational Kitchen Workshop Opened at Aspira

UncategorizedBy aspirasplit15. March 2017.

University College Aspira ceremoniously opened the first educational kitchen workshop, positioning Split as the educational gastro-centre of Croatia. The workshop is intended for…

First Gastronomy Study Programme holds Career Day

UncategorizedBy aspirasplit15. March 2017.

The latest in a line of Career Days was held at University College Aspira. Seeing as students are obligated to undertake professional internships, the Career Day gives them the opportunity…

Michelin-star Chef Prepares Christmas Specialties

UncategorizedBy aspirasplit15. March 2017.

During his illustrious career, Italian chef Vincenzo Guarino has won numerous awards and recognitions for his work, including the ‘Oscar’ for gastronomy – three Michelin stars. Aspira had the honour…

Gastronomy students attend workshop at Stella Croatica

UncategorizedBy aspirasplit17. January 2017.

On December 9, students enrolled into the Gastronomy study programme, under the leadership of Mr Tonči Drlje, attended a one-day workshop at the Stella Croatia production-education…

First international gastronomy study programme promoted by gastro event

UncategorizedBy aspirasplit17. January 2017.

University College Aspira promoted the first international Gastronomy study programme with a ceremony that also included a round table discussion titled “Importance of…

Top german chef Michael Noß at the Study of gastronomy

UncategorizedBy aspirasplit25. August 2016.

Another one of Aspira’s successful international cooperation shows that education of the future holders of the development of Croatian culinary scene follows all the contemporary world trends.

Vincenzo Guarino

Foreign lecturers featured in the Gastronomy study programme

UncategorizedBy aspirasplit21. June 2016.

The education of the future developers of Croatian gastronomy and oenology follows current global developments and trends. One of the key predefined features is…

Castello di Spaltenna

Aspira establishes internship cooperation with the hotel in the castello di spaltenna castle located the heart of italy

UncategorizedBy aspirasplit21. June 2016.

Aspira has made yet another exceptional internship opportunity possible for its students by establishing a cooperation with the wonderful Castello di Spaltenna…

manager hrane i pića

Successfully concluded ‘Food and beverage manager’ training program in Dubrovnik

UncategorizedBy aspirasplit21. June 2016.

Department of Lifelong Learning at University College Aspira organized Food and beverage manager training program. Lecturers and workshop leaders within the training program were top experts, renowned chefs and servers…

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